As Soup As Possible Events

If you choose the love for food over #foodporn, if you believe that cooking and eating are mainly about discovery, joy, and relationship (with nature, people, knowledge, and places), you’ll feel at home in our food community.

Our story.

In 2016 I, to be faithful to As Soup As Possible funding concept of food as a means of cultural and community development, I tried to put my money where my mouth was and start meeting my readers face-to-face, in the kitchen and at the dining table.
I created a Meetup group, invited people to learn how to make gnocchi at my place, and finally opened my kitchen to a bunch of beautiful strangers who laid the first stone for a growing food community.

Since then, we’ve had over twenty events in which we’ve been sharing knowledge around different cuisines, ingredients or recipes, sometimes with the contributions of professionals specialising in different foods, from gelato, to cocoa, to Indian cuisine.
Our event format combines education, interaction and good food, in a convivial atmosphere that’s the trademark of As Soup As Possible.

As Soup As Possible events: soup is on!

Join As Soup As Possible Events to discover all our real-life initiatives: from tastings to workshops, to social dinners, factory visits and more.
A recipe or a particular ingredient will bring about personal memories, family recipes, culinary traditions and explorations, as well as nutrition, biodiversity and cross-cultural experiences.

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Fun knowledge sharing, good company and simple pleasures are steady parts of our menus!

Coming up on Sunday, November 11th:

Gnocchi & Friends. Collaborative Cooking Workshop +/Lunch

Remember those cosy autumn Sundays spent at home, making gnocchi with friends and family? Ahhh!
…What? You don’t? Well, either way come make some good memories with us on November 11th in Amsterdam!

Fresh homemade gnocchi are deliciously simple, fun to make and extremely rewarding. Above all, they’re nothing like the industrial “gnocchi” you can find in supermarkets.
What we will be making is an Italian Sunday special and an absolute favourite for any kid being lucky enough to grow up with a cooking “nonna”.

You’ll learn the ins and outs of this festive Italian specialty in a relaxed, homelike atmosphere. I’ll share my own family gnocchi story and nonna’s tricks and you’ll be able to make gnocchi at home anytime you want to impress your guests or simply indulge yourself with a healthy and yummy dish that can be adapted to every season.
Find out more and get your ticket on the webshop.

gnocchi workshop

Coming up on Saturday, December 22nd:

Guided tour of Feast For The Eyes at Foam.

Join us on a guided tour of Feast for the Eyes – The Story of Food in Photography, the next photography exhibition of Foam, and discover the visual history of food with other readers of As Soup As Possible.
The guided tour is provided by the department of Education of Foam Fotografiemuseum Amsterdam and will be hosted by a professional guide who will help us navigate the history of a photographic genre that’s becoming part of our everyday life.

The tour requires a minimum number of participants. If this number is not fulfilled by December 8th, the event will be cancelled and the tickets refunded in full.

Find out more and get your ticket on the webshop.

Feast for the eyes

Peluquería, Limones, 1979 © Ouka Leele

Our full event calendar is regularly updated on Meetup and in the events section of As Soup As Possible Facebook page.
Subscribe to the monthly newsletter of As Soup As Possible for previews, special deals and extra content.


See you at your next event!
DISCLAIMER: we may use wheat, milk, nuts, beans and other allergens in our recipes.
Guests with food allergies or special requests are responsible to inform the organizer in advance.
Please note that special requests are not guaranteed until explicitly confirmed.

PHOTOS: during our events photos and videos may be taken for both internal use and publication. In case you do not agree to appear in our photos, please inform us accordingly before the event starts.

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