If you choose the love for food over #foodporn, if you believe that cooking and eating are mainly about discovery, joy, and connection (with nature, people, knowledge, and places), you’ll feel at home in our food community.
My story.
Back in 2016, to honour the purpose of this blog to connect people around food, I started hosting in-person events, and finally opened my kitchen to a bunch of beautiful strangers who laid the first stone for a growing food community during the first gnocchi workshop of As Soup As Possible.
Since then, we’ve had dozens of events in which we’ve been sharing knowledge around different cuisines, ingredients or recipes, sometimes with the contributions of professionals specialising in different foods, from gelato, to cocoa, to Indian cuisine.
Our event format combines skill-sharing, friendship, and good food, in a convivial atmosphere that’s the trademark of As Soup As Possible.
As Soup As Possible events: soup is on!
Join As Soup As Possible Events to discover all our real-life initiatives: from tastings to workshops, to social dinners, factory visits, team-building events, and more.
Fun knowledge sharing, good company and simple pleasures are steady parts of our menus!
Coming up on October 25th, 2025:
The Craftivist Playground, Rotterdam – free entry
In collaboration with ReteDonne. More info and reservations here.
